Course details
OK on the day! [Kurofune course] Special Yamagata beef funemori, jubako, meat sushi! (Cooking only/120 minutes) 7500 yen including tax
7500 yen(Tax included)
- 17items
- 2-60persons
We offer four types of special assortments: tongue, thick-sliced skirt steak, special short ribs, and special loin in a double box! We also offer courses of the highest quality and volume, including a boat platter of specially selected Yamagata beef.Incorporating all of Kurobeko's most delicious products.
Course menu
[Appetizer] Assortment of three appetizers
■Bean sprouts namul ■Spinach namul ■Homemade kimchi
[Meat sushi] Yamagata beef sushi served with ponzu jelly
[Salad] Yakiniku no Tomo Cholegi Salad
■ Addictive salad with punch and salt sauce
[Jubako] At first, after all!Tan
■Start with everyone's favorite tongue and salt
Thickly sliced skirt steak full of juicy meat
■Please enjoy our popular thick-sliced skirt steak.
Special ribs that can only be harvested in small quantities from one cow.
■We have prepared special ribs with juicy fat.
Fantastic red meat special loin
■Yamagata beef has lean meat! Enjoy it!
[Funemori] The height of luxury
■Four types of ultra-rare parts of A4 Yamagata beef Takumi's production
■Yamagata brand pork “Yonezawa Ichiban Raised”
■Yamagata Beef Special Mino
■Yamagata beef tail (cow tail)
[Meals] Korean porridge soup (you can also separate the rice and soup)
[Dessert] Ice cream puff
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2024/10/25 update